SKOR Foodservice's customer base is diverse and consists of large commercial and institutional clients including multi-location key accounts, hospitals, day care facilities, banquet halls, bowling alleys, correctional facilities, bingo halls, restaurants, cafeterias, coffee & donut shops, catering companies, specialty food manufacturers and retail grocers.

The company currently services more than 2500 customers that purchase products on a weekly basis. Customers such as institutional clients or multi-location key accounts are generally contracted for specific periods of time ranging from 6 months to 5 years. Other independent foodservice accounts purchase on an on-going basis without a specific contract.

All our customers located throughout Ontario and the Montreal region of Quebec are serviced using SKOR Foodservice's own fleet of temperature-controlled trucks, which ensures that product arrives in a wholesome, safe condition at the customer's door.

The company's "one-stop-shop" service system provides customers with a comprehensive product line and many operational efficiencies.